SYS-CON MEDIA Authors: Liz McMillan, Sean Houghton, Glenn Rossman, Ignacio M. Llorente, Xenia von Wedel

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China Dairy Market for Yogurt and Pasteurised Milk - Analysis and Forecast Report at ReportsnReports.com

Reports on China Yogurt and Pasteurised Milk Market provides analysis for production, trade, cold-chain logistics and consumption, involving production models, product types, output, packaging types, sales channels, links & cost in cold-chain transportati

DALLAS, Feb. 7, 2014 /PRNewswire-iReach/ -- Yogurt contains all nutrients in milk and beneficial active lactobacillus and has become one of the most popular food products in the world. In countries of mature dairy market, yogurt covers about 40% of dairy products consumption; the proportion has even reached 80% in some countries. In recent years, global yogurt consumption has been increasing with annual growth rate of over 20%.

(Photo: http://photos.prnewswire.com/prnh/20140207/MN61205)

Presently, dairy products consumption in China mainly focuses on liquid milk products, but yogurt consumption has been increasing with annual growth rate of over 30%; some types of yogurt (such as fruit yogurt) has been presenting consumption growth rate of over 40%.

Complete detail on the report is available @ http://www.reportsnreports.com/reports/272530-analysis-and-forecast-report-on-yogurt-market-in-china.html.

Yogurt covers about 20% of liquid milk consumption in China. In addition, milk beverage market has also been developing rapidly with annual consumption growth rate of over 20%. Among milk beverage products, yogurt-based beverage has advantages of good taste, high quality and being conducive to digestion and absorption and has big development potential.

In the past few years, domestic and foreign dairy enterprises have been speeding up their expansion in China yogurt market. Therefore, the market competition is increasingly fierce; the brand concentration ratio increase is also speeding up. Mengniu realizes win-win partnership and market share expansion through becoming a shareholder of big yogurt producer —— Junlebao and cofounding yogurt company with Danone. Bright Dairy has obviously achieved market share increase by developing yogurt product that can be stored at room temperature —— Momchilovtsi. China's yogurt import has increased from less than 500 MT in 2003 to nearly 8,000 MT in 2012 with CAGR of nearly 60%.

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Analysis of Top 10 Domestic Yogurt Enterprises in China:

  1. Inner Mongolia Yili Industrial Group Co., Ltd.
  2. China Mengniu Dairy Co., Ltd.
  3. Bright Dairy & Food Co., Ltd.
  4. Shijiazhuang Junlebao Dairy Co., Ltd.
  5. Weichuan Corp
  6. Yakult (China) Co., Ltd.
  7. Beijing Sanyuan Foods Co., Ltd.
  8. Nanjing Weigang Dairy Group Co., Ltd.
  9. China Huishan Dairy Holdings Co., Ltd.
  10. Shandong Deyi Dairy Industry Co., Ltd.

Table Of Contents

Part One Analysis and Forecast of Yogurt Production In China (2020)

  1. Analysis of Yogurt Production in China
  2. Analysis of Product Types & Packaging Types of Yogurt In China
  3. Forecast Of Future Yogurt Production in China (2020)

Part Two Analysis and Forecast of Yogurt Circulation in China (2020)

  1. Yogurt Circulation Models in China
  2. Analysis of Cold-Chain Logistics Cost For Yogurt in China

Part Three Analysis and Forecast of China Yogurt Import (2020)

  1. Analysis of Dairy Related Trade Agreements and Policies
  2. Analysis of China Yogurt Import
  3. Analysis of Yogurt Importers in China
  4. Forecast of China Yogurt Import (2020)

Part Four Analysis and Forecast of Yogurt Consumption in China (2020)

  1. Characteristic of Yogurt Consumption in China
  2. Regional Differences of Yogurt Consumption
  3. Milk Bar And Development Potential in China
  4. Forecast Of Yogurt Consumption in China (2020)

Part Five Analysis and Forecast of Competitive Enterprises in Yogurt Market in China (2020)

  1. Major Domestic & Foreign Yogurt Brands in China
  2. Competitiveness of Domestic & Foreign Enterprises in China Yogurt Market
  3. Evaluation of Competitiveness of Domestic & Foreign Yogurt Enterprises in China
  4. Forecast of Development Potential of Domestic & Foreign Yogurt Enterprises in China (2020)
  5. Forecast of Development Potential of Domestic & Foreign Yogurt Enterprises in China (2020)

List of Tables

List of Figures

Analysis and Forecast Report on Pasteurised Milk Market in China (http://www.reportsnreports.com/reports/271168-analysis-and-forecast-report-on-pasteurised-milk-market-in-china.html) - Currently, more than 90% of the countries in the world mainly consume pasteurized milk in liquid milk consumption. Pasteurized milk covers 70% of global liquid milk market share, and the proportion is 95% in Europe, 90% in US and over 95% in Australia and New Zealand.

China is the third biggest dairy producer in the world; dairy consumption in China has entered a rapid growing stage. Presently, liquid milk demand in China is dramatically increasing. Before 2000, China's pasteurized milk consumption accounted for 70-80% of liquid milk consumption. However, the restriction of raw milk quality and raw milk sources distribution, slow cold-chain logistics construction and dairy products consuming capability not matching actual demand resulted in the slowing down development of pasteurized milk market in China.

With the growth of consumers' awareness on food safety, the nutritive value of pasteurized milk will be realized by more and more people, so we can expect a huge potential for China pasteurized milk market. Imported pasteurized milk will further promote the market competition in China.

These reports will analyze China yogurt and pasteurized milk market in terms of production, trade, cold-chain logistics and consumption, involving production models, product types, output, packaging types, sales channels, links & cost in cold-chain transportation, trade & related agreements, consumer preference, inter-regional difference and competitiveness of domestic and imported products. In addition, the analysis and evaluation of main importers and domestic producers of yogurt and pasteurized milk will also be included.

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China's Top 10 Local Pasteurized Milk Enterprises:

  1. Bright Dairy & Food Co., Ltd.
  2. Beijing Sanyuan Foods Co., Ltd.
  3. Nanjing Weigang Dairy Group Co., Ltd.
  4. Chongqing Tianyou Dairy Co., Ltd.
  5. China Huishan Dairy Holdings Co., Ltd.
  6. Shandong Deyi Dairy Industry Co., Ltd.
  7. Guangdong Yantang Dairy Products Co., Ltd.
  8. New Hope Dairy Co., Ltd.
  9. Guangxi Royal Dairy Co., Ltd.
  10. Fujian Changfu Dairy Group Co., Ltd.

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ReportsnReports.com is an online market research reports library of 350,000+ in-depth studies of over 5000 micro markets. Call +1 888 391 5441 with your research requirements or email the details on [email protected] This e-mail address is being protected from spambots. You need JavaScript enabled to view it and we would be happy to help you find the business intelligence that you need. Not limited to the biotechnology industry, ReportsnReports.com offers research studies on agriculture, energy and power, chemicals, IT & telecommunication, consumer goods, environment, medical devices, healthcare, food and beverages, retail, water, advanced materials and much more.

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