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Starter Culture Market by Type, Application & Geography - Global Trends & Forecast to 2018

DUBLIN, April 4, 2014 /PRNewswire/ --

Research and Markets (http://www.researchandmarkets.com/research/d5bwxb/starter_culture) has announced the addition of the "Starter Culture Market by Type, Application & Geography - Global Trends & Forecast to 2018" report to their offering. 

     (Logo: http://photos.prnewswire.com/prnh/20130307/600769 )

The starter culture market is witnessing high growth due to the high-demand application of starter cultures in various alcoholic and non-alcoholic beverages. Technological advancements in the field of starter cultures drive the market, globally. The market is projected to grow at a CAGR of 5.6% between 2013 and 2018. The industrial production of alcoholic beverages that use starter cultures, guarantee the production of high-quality products in a consistent and appropriate manner.

The starter culture market is segmented into type, application, and geography. The types of starter cultures include yeast, bacteria, and molds. The applications of starter cultures are sub-segmented into alcoholic and non-alcoholic beverages. The market is divided on the basis of geography under North America, Europe, Asia-Pacific, and Rest of the World (ROW).

The European region was the largest market for starter cultures in 2012. Asia-Pacific is projected to grow at a fast growth rate during the forecast period. China is the largest market in the Asia-Pacific region for starter cultures due to changing preferences of the consumers towards the consumption of alcoholic and non-alcoholic beverages.

The starter cultures market value is dominated by alcoholic beverages such as beer and wine. Yeast is the most widely used starter culture in the production of alcoholic beverages. The application of starter cultures in non-alcoholic beverages is projected to be the fastest growing segment. The consumption of non-alcoholic beverages such as kefir and kombucha is increasing, as they are nutritive and hold certain health benefits. 

Key Topics Covered: 

1 Introduction
2 Executive Summary
3 Premium Insights
4 Industry Analysis
5 Market Overview
6 Market Analysis
7 Starter Culture Market, By Type
8 Starter Cultures Market, By Application
9 Starter Culture Market, By Geography
10 Competitive Landscape
11 Company Profiles

  • Angel Yeast Co. Ltd.
  • Chr. Hansen A/S
  • Csk Food Enrichment B.V.
  • Dohler Group
  • Danisco A/S
  • Lactina Ltd.
  • Lb Bulgaricum Plc.
  • Lallemand Inc.
  • Lesaffre Group
  • Wyeast Laboratories Inc.

For more information visit http://www.researchandmarkets.com/research/d5bwxb/starter_culture

Media Contact: Laura Wood, +353-1-481-1716, [email protected]

SOURCE Research and Markets

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