Richard Davies wrote: The UK has a good crop of technology pioneers in cloud computing - for example ElasticHosts, FlexiScale, Flexiant, OnApp - and also some strong government initiatives such as G-Cloud.
We will have to see whether this kind of technical leadership converts into swift mass-market adoption or not.
Scalini’s Pizza ‘N Pasta Introduces “Two-Timer” Offer For Free Topping
ORLANDO, Fla. - Scalini’s Pizza ‘N Pasta, the gluten-free pizzeria which opened its first location in the Dr. Phillips area recently, is introducing a special “Two-Timer” offer in May.
Ron Schwartz, a principal of the restaurant, said patrons on Fridays and Saturdays will get a coupon good for a free extra topping on Mondays, Tuesdays and Wednesdays.
“Pizza is fun food and we want to make it even more fun,” said Schwartz.
Scalini’s Pizza ‘N Pasta at 5106 Dr. Phillips Blvd. offers traditional New York style and gluten-free pizza with a wide variety of special toppings that are healthier and more nutritious, said Schwartz who hopes to open additional locations throughout Central Florida.
For more information, please contact: Scalini’s Pizza 'N Pasta, 407-291-9349, info@scalinispizza.com
Ron Schwartz, Owner, Scalini’s Pizza 'N Pasta, 407-342-3648
Larry Vershel, Larry Vershel Communications, 407-461-3780 or 644-4142
About Larry Vershel Larry Vershel is founder and CEO of Larry Vershel Communications, Inc. He earned a BA in Journalism and an MA in English Literature from Columbia University in New York City, and served as general assignment reporter, business news reporter and business editor at major U.S. daily newspapers including the Baltimore Sun and Tampa Tribune. He served as a White House speechwriter during the Carter administration, and covered the war in Lebanon for The Economist. In 1982, he was awarded a writing grant from the Israeli government. Larry has published one play, three novels and three collections of poetry.
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